Our shiitake mushrooms are grown and produced with respect for the environment. The natural sausage-like consistency of Zamaze can be enjoyed as a side dish or a meal in itself. Not only for breakfast – great for lunch and dinner too! Defrost, brown and add to your favorite dish. Just one bite and you’ll be Zamazed!
Shiitake Breakfast Sausage Patty
Don't just feed them, Zamaze them.
Nut Free & Soy
Defrost and thaw your Zamaze Shiitake Beef in refrigerator overnight or on countertop at room temperature. Gently brown Zamaze Shiitake Beef over medium heat in a lightly oiled skillet or non-stick pan. Cook until Shiitake Beef is browned and warmed to your liking — approximately three minutes should be plenty! Put on top of rice, pasta, or in a sandwich. Great in a stir fry or with your favorite veggies and sauces. Have some fun and enjoy!
Shiitake Mushroom, Water, Sunflower Oil, Egg Whites, Pure Cane Sugar, Sea Salt, Natural Vegan Beef Flavor.